BANANA BREAD

I must admit I do not like banana bread...but Tyler and I love this recipe!!!

Cream:
1 cup sugar
1/2 cup shortening
2 eggs

Add:
3 Tbs cold water
3 ripe bananas, mashed
2 cups flour
1 tsp baking soda
1/2 tsp salt

Mix until smooth and pour into greased and floured bread pan. Bake at 350 degrees for 50-60 minutes, makes 1 loaf. Also, the bananas can be frozen, just defrost partially in the microwave so it mashes better.